Tucked into a modest storefront, Hungarian Meat Market delivers a rich blend of tradition, flavor, and Eastern European authenticity that’s hard to match. Stepping through the doors feels like entering a different world, where the scent of smoked meats and spices instantly fills the air. The market showcases handcrafted Hungarian sausages, juicy kolbász, and house-cured meats that reflect generations of family recipes. Rows of specialty imports, from paprika to pickled vegetables and jarred stews, line the shelves alongside fresh deli cuts and made-to-order sandwiches.
Each product on display carries a story—from the double-smoked bacon to the garlic-laced salamis and fresh pork offerings. Known for its exceptional quality, customer-focused service, and old-world charm, the shop caters to loyal locals and curious newcomers alike. Whether stocking up for a holiday feast or simply craving authentic Hungarian fare, this market offers a full spectrum of meats, groceries, and ready-to-eat specialties that stand out for their authenticity.
Renowned for house-made sausages and fresh steaks, Glenn’s Meat Market is a Wisconsin gem.
Address:
2177 W Dublin-Granville Rd, Columbus, OH 43085
Dates of Market: Weekly Opening & Closing Times
| Friday | 11 AM–7 PM |
| Saturday | 11 AM–7 PM |
| Sunday | 12–4 PM |
| Monday | Closed |
| Tuesday | 11 AM–7 PM |
| Wednesday | 11 AM–7 PM |
| Thursday | 11 AM–7 PM |
Contact Number:
(614) 600-2254
Products Available at Hungarian Meat Market
- Fresh pork, beef, lamb, and poultry
- Traditional Hungarian sausages (kolbász, hurka)
- Smoked and cured meats
- Duck and goose liver (foie gras)
- Game meats (venison, wild boar)
- Homemade lard and cracklings
- Pickled vegetables and spices
- Salamis and cold cuts
- Handmade dumplings and stews
List of Menu and Prices at MARKET
| Item | Average Price (HUF) |
| Grilled Hungarian Sausage | 1,200 – 1,800 HUF |
| Hurka (Blood/White Sausage) | 1,000 – 1,600 HUF |
| Duck Liver Foie Gras | 5,000 – 8,000 HUF/kg |
| Fresh Pork Cuts | 1,500 – 2,200 HUF/kg |
| Beef Goulash | 1,800 – 2,500 HUF |
| Cold Cuts Platter | 2,000 – 3,000 HUF |
List of Weekly Ads, Offers, and Coupons
- Tuesday Special: 10% off all fresh poultry
- Wednesday Offer: Buy 2 kg of sausage, get 1 free
- Saturday Market Coupon: Free salami samples with a purchase of over 5,000 HUF
- Seasonal Promo: Discounts on wild game during hunting season (Oct–Jan)
List of Famous Shops or Stalls to Visit
- Pick Salami Stall – Premium traditional Hungarian salamis
- Marika’s Butcher Shop – Renowned for fresh pork and spicy sausages
- Békési Meat Corner – Authentic goose and duck liver products
- András Húsboltja – Specializes in game meats and smoked delicacies
List of Best Vendors to Visit
- Laci Bácsi’s Sausage Stand – Homemade, spiced sausage with a cult following
- Anna’s Meat & Deli – Family-owned with top-quality beef and cold cuts
- Zoltán’s Smokehouse – Known for oak-smoked meats and lard-based products
- Ferenc’s Foie Gras – Famous for ethically sourced duck liver foie gras
Conclusion
The Hungarian Meat Market is not just a place to shop—it’s a culinary experience. From traditional meats and sausages to famous vendors and budget-friendly deals, it offers something for everyone. Whether you’re a local or a visitor, exploring these markets is a flavorful journey into Hungary’s rich food heritage. Be sure to try the spicy kolbász and visit the renowned stalls for an unforgettable taste of Hungarian culture.
