A stroll down 4th Avenue in Conway, SC, leads straight to a nostalgic display of freshly cut steaks, chops, sausages, and specialty meat cuts, all neatly lined up behind gleaming butcher-case glass. A family-operated meat market that began as Conway Locker Plant in 1987, today’s Conway Fresh Meat Market remains locally owned by Randall and Christina Lewis, with roots still visible in every slice and grind. Premium and budget-friendly meat grades, ranging from choice beef to pork chops and chicken, are available daily, and custom cuts are expertly prepared on request .
Warm greetings from knowledgeable staff, a laid-back hometown atmosphere, and a faith‑guided approach to customer service give this butcher shop a small‑town charm. Regular deals spotlight bulk sausage packs or ribeye specials, and in‑store pick‑up or phone orders are ideal for planning weekend barbecues. Hard to miss at 1701 4th Ave (phone: 843‑248‑9187), doors are open Tuesday through Friday from 8 a.m. to 5 p.m., and Saturdays until 2 p.m.
Hamilton’s Meat Market offers premium selections and personalized service in a classic butcher shop setting.
Conway Fresh Meat Market Details
1701 4th Ave, Conway, SC 29527
Dates of Market & Hours
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Weekly Schedule: Tuesday & Thursday 8 AM–5 PM; Friday 8 AM–5 PM; Saturday 8 AM–2 PM; Closed Sunday & Monday.
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Farmers’ Market (Meats Featured): Saturdays, 8 AM–1 PM from April through October, under the Main Street bridge, organized by Waccamaw Market Cooperative
Contact Number
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Store/Main Line: (843) 248‑9187
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Market Organizer: Waccamaw Market Cooperative – 843‑839‑4488
List of Products at the Meat Market
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All traditional cuts of beef, pork, chicken, and turkey
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Specialty items: snack sticks, seasonings, various roasts
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Customized orders requested ahead of time
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Frozen meats, biscuits, and game-day snacks
Menu and Prices at MARKET
(Prices are estimated based on typical offerings; check the store for current rates)
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Ground beef: $5–$7/lb
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Ribeye, T‑bone steaks: $10–$15/lb
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Pork chops: $6–$9/lb
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Whole chicken: ~$3.50/lb
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Snack sticks & beef jerky: $8–$12/package
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Value‑added items: homemade sausages, seasoned cuts, and more
For exact pricing or special cut requests, call the store—custom orders are encouraged and welcomed.
Weekly Ads, Offers, and Coupons
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Seasonal holiday promotions (e.g. bone-in hams at Christmas)
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Occasional combo deals (e.g. snack sticks + seasoning bundles) are advertised in-store and on-site
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Waccamaw Market weekly ads: rotating vendor specials every Saturday at the farmers’ market
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Sign up for store emails or follow Waccamaw on Facebook for coupons, e-blasts, and vendor updates
Famous Shops or Stalls to Visit
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Barham’s Ozark Beef: Tender beef cuts and handcrafted snack sticks
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Flying C Ranch: Grass-fed beef plus jams and baked goods
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Rosehill Homestead: Provides pork and chicken selections
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Big D Meats: A farm-fresh option for beef and pork
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The Riley Homestead: Known for chicken, duck, and turkey
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Lanty Cattle Company: Beef, snack sticks, seasonings, baked items
Best Vendors to Visit
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Barham’s Ozark Beef – highly praised for quality beef and jerky
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Flying C Ranch – recommended for family purchasing and ethically raised meats
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Rosehill Homestead, Big D Meats, The Riley Homestead, Lanty Cattle Company – all category leaders at the weekly market
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Conway Fresh Meat (the butcher shop) – top customer-rated local butcher with a 4.7-star average and “phenomenal” prices and service
Conclusion
From its friendly, family-run butcher shop to the vibrant Saturday farmers’ market, Conway Meat Market in Conway, SC, is a premier destination for quality meats and local flavor. With fresh farm-to-table options, customizable orders, and a range of specialty vendors, including Barham’s Ozark Beef, Flying C Ranch, and Rosehill Homestead, shoppers are treated to the best of the region. Add in seasonal specials, community-oriented service, and unbeatable value, and it’s easy to see why both locals and visitors return week after week. Whether planning a hearty family meal or just craving premium meats, Conway Meat Market is the place to be.
